Spring Fruit Salad

photo of Spring Fruit Salad
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(makes 4 servings)

2cups sliced strawberries
1cup diced mango
1/4teaspoon (1.25 ml) grated lime zest
2teaspoons (10 ml) balsamic vinegar
store-bought fancy Passover cookies for your guests
  1. Place the fruit and zest in a bowl. Just before serving sprinkle with vinegar.
  2. Serve in champagne glasses and pass the cookies for guests.
Per serving (fruit only):54 calories (6% calories from fat), 1 g protein, trace total fat (0 saturated fat), 13 g carbohydrate, 3 g dietary fiber, 0 cholesterol, 2 mg sodium
Diabetic exchanges:1 carbohydrate (fruit)

 

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