Frozen Grapes

photo of Frozen Grapes
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(makes 4 servings)

60green or red seedless grapes, or a mixture of the 2
  1. Wash grapes and place on a baking sheet which has been lined with paper towels. Place in freezer until frozen firm, about 1 hour.
  2. Transfer to a heavy-duty self-sealing plastic bag. When ready to eat, place 15 frozen grapes in a paper cup. Eat frozen.
Per serving:about 60 calories and 15 g carbohydrates
Diabetic exchanges:1 carbohydrate (fruit)

 

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