English Muffin Breakfast Pizza

English Muffin Breakfast Pizza
Servings: 1
Prep time: 5 minutes
Cook time: 5 minutes
Total: 10 minutes
Rating:
0

Ingredients

  • 2 tablespoons reduced-fat cream cheese
  • 1 teaspoon reduced-fat sour cream
  • ½ English muffin
  • 1 small ripe peach, peeled and sliced
  • ground cinnamon to taste
  • ½ teaspoon light brown sugar

Directions

  1. Preheat broiler.
  2. In a small bowl, combine cream cheese and sour cream.
  3. Spread evenly over English muffin half.
  4. Arrange peach slices on top.
  5. Sprinkle with some cinnamon and the brown sugar.
  6. Broil until cheese browns around the edges (about 2 minutes).
  7. Cut in half or quarters and eat warm.

Nutrition Information

Per serving:185 calories (33% calories from fat), 6 g protein, 7 g fat (4.3 g saturated fat), 25 g carbohydrates, 3 g fiber, 22 mg cholesterol, 258 mg sodium
Diabetic exchanges:1 1/2 carbohydrate (1 bread/starch, 1/2 fruit), 1 fat
 

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