Easy Sticky Buns

Servings: 10

Prep time: 10 minutes

Cook time: 20 minutes

Total: 30 minutes

Rating:

Ingredients

1 tsp Smart Balance
¼ cup hot water
3 tablespoons packed light brown sugar
½ teaspoon ground cinnamon
1 ½ tablespoons chopped walnuts
1 package refrigerated biscuits

Directions

Preheat oven to 375°F. Spray an 8-inch round baking pan with non-stick cooking spray.
In a small bowl, combine the Smart Balance, water, brown sugar, and cinnamon. Pour into the prepared pan. Sprinkle with nuts. Arrange the biscuits in a single layer on top of the nuts.
Bake 15 to 20 minutes or until well browned. Immediately invert onto a serving plate.

Nutrition Information

Per serving:	80 calories, 1 g protein, 2 g total fat (<1 g saturated fat), 16 g carbohydrate, 0 cholesterol, 240 mg sodium
Exchanges:	1 carbohydrate (1 bread/starch)

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